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Weekend Lunch Menuolives

Starters

Soup of the day with bread. £4.00

 

Roast Portobello mushroom. V £4.95
With confit tomato, grilled haloumi, peppered rocket and basil pesto.

 

Sautéed chicken livers. £4.95
With shallots, smoked bacon and watercress salad.

 

Steamed Shetland Mussels. V £5.50
Tossed in chilli, garlic, lemon grass and coriander.

Available as a main with home cut chunky chips.  £6.50

 

Sandwiches - made with a choice of baguette or ciabatta.
Tuna melt with home cut chunky chips.  £4.50
Parma ham and Brie with home cut chunky chips.  £4.50
Tomato, avocado and mozzarella with home cut chunky chips.  £4.50 V
BLT with home cut chunky chips.  £4.50

Chicken, bacon and mozzarella with home cut chunky chips.  £4.80

Mains

Cajun marinated chicken Caesar salad.  £6.50
Crisp cos lettuce served with char-grilled chicken strips, smoked bacon and home made Caesar dressing.

 

Pasta with rocket and roast tomato.  V £6.50
Tossed in home made basil pesto topped with shaved parmesan

 

Vegetarian bean burger.  V £4.95
Black-eyed beans, mushrooms and onions in a toasted bun buttered with tangy garlic mayonnaise served with salad and a side of home cut chunky chips.

Home made burger.  £5.50
With caramelized onions, bacon and Cheddar in a toasted bun served with salad and a side of home cut chunky chips.

Chicken, bacon and avocado burger.  £5.95
Fresh breast of Cajun grilled chicken, avocado, bacon, salad, mayonnaise and tomato relish in a bun with home cut chunky chips.

 

Fisherman’s Pie.  £7.95
Cod, salmon and prawns in a creamy fresh herbs and white wine sauce topped with mash potatoes and cheddar

 

Wild boar and apple sausages.  £9.50
Served on a leek and mustard mash with red onion gravy.

 

Venison and red wine sausages.  £9.50
Served on a leek and mustard mash with red onion gravy.

 

Char grilled peppered Scotch rib eye steak.  £13.95
Garlic & anchovy butter, dressed mixed salad and home cut chunky chips.

 

Roast of the day (Available on Sundays only).  £9.95

Seasonal vegetables, roast potatoes and gravy .

 

Side Orders

Herbed mixed leaf £2.95

Tomato, red onion & basil £3.50

Rocket & Parmesan £3.50
Vegetables of the day £2.50

Mash £2.50

Chunky chips £1.50

 

V – Suitable for vegetarians

 

Rocksons Restaurant, 17 High Street, Hampton Wick, Kingston upon Thames KT1 4DA, Tel: 020 8977 0402
For private catering please visit www.delectablecatering.co.uk - © 2007 Rocksons Restaurant. All rights reserved
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