Rocksons Restaurant
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dessert

Children's Menu

Our children’s menu is prepared with as much care and passion as our main menus – just because you’re younger doesn’t mean you don’t appreciate good food.  Rocksons can also cater for your children’s’ parties so get in touch if your gang needs feeding.

 

Mains

Pasta with meatballs topped with shaved parmesan and garlic bread. £4.00

 

Cumberland sausages with mash, gravy and a vegetable.  £4.00

 

Chicken Wrap.  Grilled chicken breast, grated cheese and salad in a wrap with home cut chunky chips. £4.00

 

Char grilled 5oz minute steak with home cut chunky chips and salad.  £5.00

 

Fish fingers and home cut chunky chips with peas or baked beans.  £4.00

 

BBQ Spare ribs cooked in our home made succulent sauce served with home cut chunky chips. £4.00

 

Children’s Sunday roast with ice cream for dessert. £ 7.00

Dessert

Vanilla or Strawberry ice cream.  £2.00

 

Dessert Menu

Crème Brûlée £4.95
Light vanilla-bean custard with a caramel topping.

 

Toffee Pecan Cheesecake £4.95
With cream

 

Sticky Toffee Pudding £4.95
With caramel sauce and butterscotch ice cream

 

Apple and Cinnamon Crumble £4.95
With custard or vanilla ice cream

 

Warm Pear and Almond Tart £4.95
With vanilla ice cream

 

Vanilla Ice cream £3.95


Strawberry Tease Ice-cream £3.95


Butterscotch Crunch ice cream £3.95


Peach and Champagne Sorbet £4.50

 

Selection of cheese £6.95
With assorted cheese biscuits, grapes and celery

 

Irish coffee £4.50

Dessert Wines

Sauvignon D’Or 2006 (175ml) £5.00
A light bodied, medium sweet, citrus fruits, clean and not too syrupy.

 

Bovin Muscat 2003 (175ml) £4.20

Medium dry with a hint of sweetness, a medium bodied and fruity wine from Macedonia.

 

Dishes are changed regularly and are subject to availability.

 

 
 
  For private catering please visit www.delectablecatering.co.uk - © 2007 Rocksons Restaurant. All rights reserved
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